Specifications
- Sizes available
- 500g, 1kg
- Best for
- Dipping, moulding, drips, cake pops
- Storage
- Cool, dry place. Reseal after opening.
- Category
- Baking Ingredients, Baking Supplies
- Sold by
- Palesa's Bakes & Treats, Parklands
Dark Chockex
Price range: R68,08 through R128,80
A dark chocolate coating for dipping, moulding and covering.
In stock
Collect in Parklands
Shop 19 A, Parklands Lifestyle Centre
Ask before you buy
WhatsApp 084 990 5734
One shop, everything
Ingredients, tools, boxes
A dark compound chocolate coating. It melts and sets without tempering, which is why it is the usual choice for cake drips, cake pops, dipped biscuits and moulded shapes. Sold in 500g and 1kg.
Sizes available: 500g, 1kg. Best for: Dipping, moulding, drips, cake pops. Storage: Cool, dry place. Reseal after opening.. The full table is below.
Collect from the shop at Parklands Lifestyle Centre, or send a WhatsApp to 084 990 5734 to arrange delivery and check what it costs to your area. If anything is wrong with your order, message that same number and Palesa will sort it out.
Everything you need to know
Collect in Parklands
Pick your order up from the shop at Shop 19 A, Parklands Lifestyle Centre, Cape Town.
Ask before you buy
Not sure which size or which grade you need? Send a WhatsApp to 084 990 5734 and ask first.
One shop, everything
Baking ingredients, decorating supplies, utensils, cake boxes and boards, all from the same shop.
Delivery and returns
Collect from the shop at Parklands Lifestyle Centre, or send a WhatsApp to 084 990 5734 to arrange delivery and check what it costs to your area. If anything is wrong with your order, message that same number and Palesa will sort it out.
Loved by home bakers
4.7
3 reviews
Refilwe B.
No tempering, no stress. Sets hard with a good shine on my cake pops.
Imraan H.
Does the job for dipping. Not the same as real couverture but that is not what it is for.
Naledi Q.
I keep a 1kg in the cupboard at all times now.
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